On Thursday, June 14, 2012 sixty five privileged diners will partake in an evening of international cool climate chardonnay masterfully paired to fine French cuisine prepared by none other, the virtuoso of veau, the champion of champignon, the doyen of duxelles, Chef Didier Leroy.
Zoltan returns with a video tasting (and sabering) of two Nova Scotia sparkling wines, and an all new GFR wine rating...
In honour of the upcoming International Cool Climate Chardonnay Celebration (a.k.a. 'I4C'), July 20-22 at 12 locations in Niagara wine country, Zoltan waxes poetic on the following three examples of the cool climate Chardonnay.
Today marks the third annual International Chardonnay Day, and the fifty-five wineries of this year’s International Cool Climate Chardonnay Celebration (the i4c) invite you to join them in a virtual global tasting of the “coolest grape on earth”. Winemakers, cellar masters, sommeliers, and wine lovers from 14 wine regions around the world will be lifting […]
Bold, balanced & smooth, Rosewood's 2010 Merlot is proud to have won Gold Medal at this year's 2012 Decanter World Wine Awards.
Last year über-local-food-promoting-fitness-buff-and-wino-set couple Rebecca LeHeup and Andrew MacKenzie decided that their running hobby needed a little more buzz. So, last year, inspired by Le Marathon du Medoc, they put together Terroir Run in Prince Edward County.